YORSAN Spreadable Double Cream Cheese
Cream cheese is a soft, mild-tasting cheese with a high fat content. Traditionally, it is made from unskimmed cow's milk enriched with additional cream. Cream cheese is categorized as a fresh cheese since it is unaged. The flavor is mild, fresh-tasting, and sweet, yet has a pleasing slight tang. Should be preserved at +4°C and +6°C.