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Itimat Kashkaval Cheese (Taze Kasar) 500g

Original price $19.80 - Original price $19.80
Original price
$19.80 - $19.80
Current price $19.80

Named after the technique of stretching and molding the cheese during the production process, Kashkaval is a staple in Turkish cuisine and is known for its versatility and distinctive taste.

Crafted from a blend of cow's, sheep's, or goat's milk, Kashkaval undergoes a careful aging process that contributes to its unique flavor profile. The cheese boasts a smooth and elastic texture, making it an excellent choice for melting in various culinary applications.

Kashkaval's nutty and savory notes make it a favorite for cheese platters, sandwiches, and grilling.

This is a Turkish version of the Mozzarella cheese. You can use it both for toast and for melting purposes; It is a nutritious and delicious cheddar cheese. It has a milky and mild taste


Pasteurized milk, salt, cheese culture and rennet

Country Of Origin



It can be enjoyed on its own, paired with fruits and nuts, or melted into hot dishes, adding a delicious depth of flavour.

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